Onion Salad is a refreshing accompaniment made with thinly sliced red or white onions, often mixed with fresh herbs like cilantro or mint. It is seasoned with salt, pepper, and chili powder, then drizzled with lemon juice or vinegar for a tangy kick. Some variations include cucumbers, tomatoes, or yogurt for added texture and balance. Popular in Indian and Middle Eastern cuisines, this salad enhances the flavors of barbecue, kebabs, and spicy curries with its crisp texture and zesty taste.