Chicken Biryani is a beloved dish in South Asian cuisine, known for its layers of fragrant basmati rice, tender marinated chicken, and a blend of aromatic spices like saffron, cardamom, cloves, and cinnamon. The chicken is often marinated in yogurt and spices, then slow-cooked with caramelized onions, tomatoes, and fresh herbs for deep flavor. Traditionally prepared using the dum (slow-cooking) method, this dish is garnished with fried onions, boiled eggs, or fresh coriander. With its rich taste and enticing aroma, Chicken Biryani is a festive and comforting meal enjoyed worldwide.
